From Paris to Lubbock, only for a couple of days, two chefs are coming to teach Lubbock the way of their food.

The two chefs are named Justin Ward and William Boutin.

Justin Ward
Justin Ward

They will teach you things like making authentic macaroons, croissants, baguettes and other French bread. The fun doesn't stop there, they will also teach you how to make tarts and have four-course French dining experiences.

A French Dining Experience is a cooking class, a fine dining meal and a cultural learning experience. The chefs will involve you in certain portions of the mise en place, or meal prep, demonstrate certain techniques and recipes, then teach the art of dressage de l'assiette (plating). During the cheese course, you will learn many interesting facts that will make you a fromage connaisseur(e).

They will be here from March 6th to the 11th. They will be hosting three classes a day at either 9 am, 2 pm, or 5 pm at Hand of the Cook. That address is 1500 14th St, Lubbock, TX 79401.

Justin Ward
Justin Ward

Tickets go on sale to the public on February 1st, 2023 on their website. Before that, you can book a private party for $300 and choose the menu and around 10 to 30 people to enjoy it with you.

They have main course options like these:

Duck breast à l’orange (orange caramel sauce) $145

Filet mignon, red wine and shallot reduction $150

Scallops with lime hollandaise sauce $135

Salmon with béarnaise sauce $135

Pork tenderloin, fig and rosemary caramel sauce $125

Rabbit in Dijon sauce $150


LOOK: Here are copycat recipes from 20 of the most popular fast food restaurants in America

50 Most Popular Chain Restaurants in America

YouGov investigated the most popular dining brands in the country, and Stacker compiled the list to give readers context on the findings. Read on to look through America's vast and divergent variety of restaurants—maybe you'll even find a favorite or two.

More From Lonestar 99-5 FM